Gregory G. H. Rihn (milwaukeesfs) wrote,
Gregory G. H. Rihn

Valentine’s Day Bardic, Cyrano De Bergerac

On Saturday the 14th, we hosted the monthly Bardic dinner at our home. This was our annual play reading, and we had chosen Cyrano de Bergerac. I read the part
of Cyrano, and had great fun doing it. Lily Sullivan filled in at the last minute as Roxane, and did a great job, as did Bob Seidl reading the part of Christian. (Georgie insisted on reading the part of Raguneau, the baker--). The food theme was food of Provence, and chef Tim Kozinski provided a delicious leg of lamb ala Provencal, which was accompanied by roasted potatoes, French cheeses, Anjou and Bordeaux wines, roast fennel, and, of course, “Almond Tartlets Raguneau,” by Georgie.
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